How to Easily Peel Oranges and Lemons...

Peeling an Orange:

1. Cutting the Top and Bottom of the Orange: Cut the top and bottom of the orange to create a flat surface. This will help the orange stand up evenly.

2. Slicing the Skin: Using a knife or an orange peeler, cut the orange slices from the skin. Carefully cut between the skin and the fruit, but do not cut too far into the inside of the fruit.

3. Peeling the Orange: Once the slices are cut from the skin, remove the orange by opening it with your hand. If the peel is difficult to remove, you can use a spoon to lift the bottom.

Peeling the Lemon:
1. Rolling the Lemon: Place the lemon on the counter and gently press it with your hand to create a cylindrical shape. This will release the lemon's liquid and make peeling easier.

2. Cutting the Top of the Lemon: Cut the top of the lemon to create a flat surface.

3. Peeling: Using a knife or a lemon peeler, cut the lemon peel into slices from the skin. Carefully make a cut between the peel and the fruit, but do not cut too far into the interior of the fruit.

4. Peeling: After the peel slices are cut, remove the peel by opening the lemon with your hand. If the peel is difficult to remove, you can use a spoon to remove the bottom.

It will be possible to peel oranges and lemons easily using these methods.